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From the August 2008 Scientific American Magazine | 53 comments

Facing the Freshwater Crisis ( Preview )

As demand for freshwater soars, planetary supplies are becoming unpredictable. Existing technologies could avert a global water crisis, but they must be implemented soon

By Peter Rogers   

 

BIG SQUEEZE: On the world's freshwater resources looms as populations mushroom and incomes rise.
Cary Wolinsky

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Key Concepts

  • Global freshwater resources are threatened by rising demands from many quarters. Growing populations need ever more water for drinking, hygiene, sanitation, food production and industry. Climate change, meanwhile, is expected to contribute to droughts.
  • Policymakers need to figure out how to supply water without degrading the natural ecosystems that provide it.
  • Existing low-tech approaches can help prevent scarcity, as can ways to boost supplies, such as improved methods to desalinate water.
  • But governments at all levels need to start setting policies and making investments in infrastructure for water conservation now.

More from this In-Depth Report

A friend of mine lives in a middle-class neighborhood of New Delhi, one of the richest cities in India. Although the area gets a fair amount of rain every year, he wakes in the morning to the blare of a megaphone announcing that freshwater will be available only for the next hour. He rushes to fill the bathtub and other receptacles to last the day. New Delhi’s endemic shortfalls occur largely because water managers decided some years back to divert large amounts from upstream rivers and reservoirs to irrigate crops.

My son, who lives in arid Phoenix, arises to the low, schussing sounds of sprinklers watering verdant suburban lawns and golf courses. Although Phoenix sits amid the Sonoran Desert, he enjoys a virtually unlimited water supply. Politicians there have allowed irrigation water to be shifted away from farming operations to cities and suburbs, while permitting recycled wastewater to be employed for landscaping and other nonpotable applications.

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