Cover Image: September 2009 Scientific American Magazine See Inside

Readers Respond on "Global Famine"

Letters to the editor on big government and big pharma















Share on Tumblr



Children clamor for food in the village of Dubie, Democratic Republic of the Congo. The photograph is from December 2005. Image: Per-Anders Pettersson Getty Images

Crash of Civilizations
The obvious driver of the huge issues raised by Lester Brown in “Could Food Shortages Bring Down Civilization?” is overpopulation. Most rational people will agree that this planet does have a limit to the population of humans it can support. Sooner or later we will reach that limit, and then the natural world will abruptly step in and make a major correction through famine, disease and result-ing conflict.
“Top it off and let it idle”
via www.ScientificAmerican.com

As usual, the real problem reverts to money. Our current socioeconomic system is predicated on the idea of unlimited economic growth. That requires unlimited population growth. In the late 1970s and early 1980s we had achieved zero population growth. That was not good for business, and corporate America began using the media to steer our cultural consciousness back to large families, a trend that continues today. The only way to save the human race is to reduce our numbers, and the only way to do that is to restructure our entire socioeconomic system.
“Mithremakor”
via www.ScientificAmerican.com

Brown begins his rant by insisting that mankind faces imminent food shortages. But based on the actual statistics, this is complete balderdash. Over the past 50 years grain production worldwide has grown only faster than population. On a per capita basis, the United Nation reports, annual grain yields are up 40 percent during the past five decades. Moreover, millions of hectares of fallow alluvial (uncultivated and fertile) land exist globally that could be exploited for crop production, especially via the spread of drip irrigation.

U.S. crop yields average approximately 10 tons per hectare as a result largely of mechanization, fertilizers, pesticides, herbicides, genetically modified seeds, and in some instances irrigation. The comparable figure in all of Asia and Latin America is only about three tons per hectare, leaving massive potential for additional increases in global agricultural output.
Emil Wagner
Malvern, Pa.

BROWN REPLIES: It is true that grain production has expanded faster than population, from 249 kilograms per person in 1950 to 342 kilograms per person in 1984. But since then, it has fallen to an estimated 320 kilograms per person for this year.

As to Wagner’s data on yields, U.S. corn yields an average of 10 tons per hectare, but U.S. wheat yields are under three tons per hectare.

The bottom line is that the number of hungry and malnourished people in the world, which was declining historically, bottomed out around 2000 at just more than 800 million. That figure is now approaching one billion and is projected by the U.S. Department of Agriculture to hit 1.2 billion within the next decade.

As to the vast potential for expanding production, once grain yields have doubled or tripled, as they have already done in much of the developing world, including China and India, it then becomes much more difficult to expand production. The billion people who are chronically hungry can only wish that the potential for expanding world food production is as vast and as simple as Wagner claims it to be.

Deal or No Deal
In a phrase that has become fashionable in the past few months, as new government officials criticize the policies of their predecessors, Jeffrey D. Sachs’s column rests on a “false choice.”

The column accurately predicts that to pay for dramatically enhanced spending by the U.S. government under the spending goals laid out by the new administration, it will be necessary to ramp up the percentage of GDP that the government absorbs through taxes. He predicts that these taxes will come from increased taxes on “the rich”—presumably anyone who makes more than the particular speaker—plus regressive taxes such as a national sales tax or VAT.



Comments

Add Comment
Leave this field empty

Add a Comment

You must sign in or register as a ScientificAmerican.com member to submit a comment.
Click one of the buttons below to register using an existing Social Account.

More from Scientific American

See what we're tweeting about

Scientific American Editors

Tweets could not be retrieved at this time

Free Newsletters


Get the best from Scientific American in your inbox

Solve Innovation Challenges

Powered By: Innocentive

  SA Digital
  SA Digital

Science Jobs of the Week

Email this Article

Readers Respond on "Global Famine": Scientific American Magazine

X
Scientific American MIND iPad

Tap into your MIND

Get Both Print & Tablet Editions for one low price!

Subscribe Now >>

X

Please Log In

Forgot: Password

X

Account Linking

Welcome, . Do you have an existing ScientificAmerican.com account?

Yes, please link my existing account with for quick, secure access.



Forgot Password?

No, I would like to create a new account with my profile information.

Create Account
X

Report Abuse

Are you sure?

X

Institutional Access

It has been identified that the institution you are trying to access this article from has institutional site license access to Scientific American on nature.com. To access this article in its entirety through site license access, click below.

Site license access
X

Error

X

Share this Article

X