Poisoned Killer Whales? Blame Salmon

Killer whales, the planet's most contaminated wild creatures, are ingesting chemicals from Chinook salmon in the polluted Puget Sound area















Share on Tumblr

killer-whale

KILLING WHALES?: A new study shows that an endangered pod of killer whales is being poisoned by chemicals in the salmon they eat. Image: ©iStockphoto.com/Evgeniya Lazareva

The most contaminated wildlife on Earth—killer whales in the Pacific Northwest—are picking up nearly all their chemicals from Chinook salmon in polluted ocean waters off the West Coast, according to a new scientific study.

The whales, which feed in coastal waters from British Columbia's Queen Charlotte Islands to the San Francisco area, were declared an endangered species in the United States and Canada after their numbers shrank.

These killer whales, called southern residents, live in waters straddling the U.S.-Canada border and spend summers hunting salmon around Washington's Puget Sound and Vancouver Island. A healthier population, called northern residents, feeds on salmon off more remote parts of British Columbia.

The two populations are only about 200 miles apart, but it makes a world of difference: The southern whales are up to 6.6 times more contaminated with polychlorinated biphenyls (PCBs) than the northern ones.

"Southern resident killer whales are really urban whales compared to their northern counterparts," said Peter Ross, a research scientist at the Canadian government's Institute of Ocean Sciences who led the new study. Ross is one of the world's leading experts on contaminants in marine mammals.

Their summer habitat around Puget Sound is "a hot spot for PCBs" as well as "lots of other contaminants," including dioxins and chlorinated pesticides, Ross said. The Chinook salmon they eat inhabit ocean waters and rivers polluted by agriculture, pulp mills, other industries, military bases and urban runoff.

Ross and his colleagues discovered that 97 percent to 99 percent of contaminants in the Chinook eaten by these whales originated from the salmon's time at sea, in the near-shore waters of the Pacific. Only a small amount came from the time the salmon spent in rivers, although many of the rivers are contaminated, too, Ross said.

"Salmon are telling us something about what is happening in the Pacific Ocean," Ross said. "They are going out to sea and by the time they come back, they have accumulated contaminants over their entire time in the Pacific Ocean."

The southern resident killer whales also have to eat about 50 percent more salmon because the salmon around Puget Sound have a lower fat content. That means they are hit with a double whammy—not only is their prey about four times more contaminated, but they have to eat more of it. Combined, that means they are 6.6 times more contaminated than their northern counterparts. The males carry almost 150 parts per million of PCBs, the highest concentration recorded in a wild animal.

People eat the same salmon consumed by the killer whales. But the whales eat immense volumes—more than 500 pounds per day—so their exposure is much higher. The state of Washington has issued some local fish advisories, including a recommendation that people limit eating Chinook from Puget Sound to one meal per week.

The new study "underscores the global nature of contaminant dispersion," the authors wrote in their report, published last week in the journal Environmental Toxicology and Chemistry. PCBs and other pollutants come not just from local sources on the West Coast; they also move globally via oceans and winds. Air carrying soot, metals and chemicals from Asia takes just eight days to cross the Pacific and reach the North American coast.

"It's increasingly clear that salmon acquire the majority of POPs (persistent organic pollutants) during their growth period at sea and that more research is needed on the extent of Pacific Ocean food web contamination," they said.

Killer whales are perched at the very top of the food web, which makes them susceptible to pollutants in the ocean. Industrial compounds and pesticides such as PCBs, DDT and brominated flame retardants build up in food chains, their concentrations multiplying each step up from prey to predator.



11 Comments

Add Comment
View
  1. 1. silvrhairdevil 04:50 PM 1/20/09

    So - when the label says "Wild BC Salmon", that means Beware?

    Reply | Report Abuse | Link to this
  2. 2. hotblack 05:43 PM 1/20/09

    Hahaha, yes, blame salmon. I hear they're the big polluters on earth.

    Reply | Report Abuse | Link to this
  3. 3. JLair 01:56 PM 1/21/09

    It is one of my pet peeves that orcas (Orcinus Orca of the family Delphindae or dolphin) are referred to as killer whales. It is NOT a whale.Especially in a magazine that purports to be a scientific. Please have your editors note this for future articles.

    Reply | Report Abuse | Link to this
  4. 4. silvrhairdevil 04:59 PM 1/21/09

    Killer Dolphin?

    Fat chance.

    Reply | Report Abuse | Link to this
  5. 5. euphoria13 10:40 PM 1/21/09

    A koala is not a bear, nor is a prairie dog a canine. I doubt that "whale" is a definitive scientific term.

    Reply | Report Abuse | Link to this
  6. 6. MClark in reply to JLair 12:53 PM 1/22/09

    Whales are members of the order Cetacea. The family Delphinidae is a subdivision of Cetacea. The genus {i}Orcinus{/i} is a subdivision of Delphinidae. {i}Orcinus orca{/i}, Orca or Killer is a (the) member of the Orcinus.
    In other words, all Killer Whales are dolphins, and all dolphins are whales. Orca was introduced as a common name because Killer Whale sounded evil, not because Killer Whales aren't whales.

    Reply | Report Abuse | Link to this
  7. 7. SWW 05:09 PM 1/22/09

    Stop eating salmon - farm raised or wild. Come to BC and take a look at the Fraser River and all the main streams - Pitt River, Coquitlam River...are all polluted. The farm raised salmon are even worst, since they want to control sea lice, they feed them chemical that cost other sea creatures organ deformed. Google "salmon fish farm sea lice" and the sea lice is killing the wild salmon population. All these are "The Tragedy of the Commons" lay out by Prof. Garrett Hardin decades ago. Solution - Reduce Human Population.

    Reply | Report Abuse | Link to this
  8. 8. JLair 01:13 PM 2/6/09

    Cetacea is the _Order_ of dolphins and whales. Much the same as Carnivora is the order of dogs, cats, and badgers. Therefore, refering to Orcas as killer whales is similar to referring to badgers as killer dogs.
    The original term (in english) for orca is blackfish. I believe, (can't find a reference) that Linnaeus himself labled orcas as orcinas orca in 1758. I don't know Linnaeus' reason for the name, but it probably wasn't because "killer whale" is too scary.
    Finally, my point is that a "scientific" journal should at least reference the popular name. Orca is not mentioned once. Can't wait to read the article on Killer Dogs.

    Reply | Report Abuse | Link to this
  9. 9. JLair in reply to JLair 01:16 PM 2/6/09

    Sorry, that penultimate sentence should "reference the proper popular name".

    Reply | Report Abuse | Link to this
  10. 10. Stefan Thiesen 05:26 AM 6/17/10

    @JLair: it's "Canidae" for dogs - not Carnivora. Carnivora refers to all hunting, flesh eating animals - that would include dogs, eagles and Orca.

    Reply | Report Abuse | Link to this
  11. 11. Stefan Thiesen 05:36 AM 6/17/10

    Orcus, by the way, is Latin/Greek and refers to the underworld. In German Orca is simply called "Großer Schwertwal" (Large Sword Whale), referring to the large dorsal fin.

    The process behind the high enrichment of toxic substances in marine (and not only marine) top-predators is called "Biomaginification". The higher the trophic level - that is the higher up the food chain - an organism is positioned, the more toxic substances accumulate in its tissues. Plankton is at the lowest level, predators like seals, orca or tuna are at the highest level. Ironically we humans have become the ultimate top-level marine predator. As a result we get back whatever we poured into the sea. A beautiful reminder of the old insight that, after all, all things are connected. Somehow.

    Reply | Report Abuse | Link to this
Leave this field empty

Add a Comment

You must sign in or register as a ScientificAmerican.com member to submit a comment.
Click one of the buttons below to register using an existing Social Account.

More from Scientific American

See what we're tweeting about

Scientific American Editors

More »

Free Newsletters


Get the best from Scientific American in your inbox

Solve Innovation Challenges

Powered By: Innocentive

  SA Digital
  SA Digital

Science Jobs of the Week

Email this Article

Poisoned Killer Whales? Blame Salmon

X
Scientific American Magazine

Subscribe Today

Save 66% off the cover price and get a free gift!

Learn More >>

X

Please Log In

Forgot: Password

X

Account Linking

Welcome, . Do you have an existing ScientificAmerican.com account?

Yes, please link my existing account with for quick, secure access.



Forgot Password?

No, I would like to create a new account with my profile information.

Create Account
X

Report Abuse

Are you sure?

X

Institutional Access

It has been identified that the institution you are trying to access this article from has institutional site license access to Scientific American on nature.com. To access this article in its entirety through site license access, click below.

Site license access
X

Error

X

Share this Article

X