ADVERTISEMENT

Science Academies Unite to Save Oceans

Experts from 70 nations urge CO2 cuts to slow deadly acidification
ocean acidification coral reefs



ISTOCKPHOTO/TREASUREGUARD

Carbon dioxide emissions are turning the world's oceans more acidic, endangering coral reefs and fisheries, the science academies of 70 nations warned today in a joint statement.

The effect could be irreversible for tens of thousands of years, the academies said. They urged countries attending U.N. climate negotiations in Bonn, Germany, this week to cut the world's CO2 emissions at least 50 percent below 1990 levels by 2050, with additional cuts after that.

Without such action, the consequences will be stark, the academies said. "At current emission rates models suggest that all coral reefs and polar ecosystems will be severely affected by 2050 or potentially even earlier," they wrote.

Some climate models suggest that, at current CO2 emissions levels, 80 percent of Arctic waters could prove corrosive to clams, pteropods and other species at the base of the polar food chain by 2060, the new statement said.

If the level of carbon dioxide in the atmosphere reaches 550 parts per million -- compared with the current 387 ppm level -- "coral reefs may be dissolving globally."

For humans, a major impact would likely be a resulting decline in the world's fishery production.

Scientists have already begun to document how rising CO2 emissions are driving changes in the world's oceans. Since the 17th century, the seas have absorbed about a third of human-caused carbon dioxide emissions. That has resulted in water 30 percent more acidic than it was before factories, cars, planes and other fossil fuel-burning machines became widespread.

Researchers believe that chemical shift will pose a major problem for shellfish, corals and other marine life that grow hard shells made of a chalky mineral called calcium carbonate. At lower levels of acidity, it can become harder for shelled species to grow. If ocean water becomes too acidic, it can begin dissolving those shells, sometimes faster than the creatures can rebuild them.

Martin Rees, president of the U.K. Royal Society, said ocean acidification could lead to an "underwater catastrophe" without sharp cuts to the world's CO2 emissions.

"The effects will be seen worldwide, threatening food security, reducing coastal protection and damaging the local economies that may be least able to tolerate it. Copenhagen must address this real and serious threat," Rees said in a statement, referring to international climate talks scheduled to take place in the Danish capital in December.

Click here [pdf] to view the science academies' statement.

Reprinted from Greenwire with permission from Environment & Energy Publishing, LLC. www.eenews.net, 202-628-6500

Share this Article:

Comments

You must sign in or register as a ScientificAmerican.com member to submit a comment.
Scientific American Holiday Sale

Black Friday/Cyber Monday Blow-Out Sale

Enter code:
HOLIDAY 2014
at checkout

Get 20% off now! >

X

Email this Article

X