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      Scientific American April 07, 1917

      Progressive Oxidation of Cold-Storage Butter

      An Investigation of Causes of the Development of Undesirable Flavors

      • By D. C. Dyer on April 7, 1917

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      More in the April 07, 1917 issue of Scientific American
      • Cast Iron Growth
      • The Value of High-Level Meteorological Data—II
      • A Prairie Dog Feud
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