
We’ve Reached “Peak Pasture” for Livestock
That’s good news for the environment
That’s good news for the environment
The impacts of a changing climate have been evident around the state all season
They can help consumers be much more aware of—and aid them in reducing or changing—their energy use
The ice-covered island, which is not for sale, is on the front lines of climate change
A book entitled Discerning Experts explains why—and what can be done about it
But many more should be
The problem: developing countries can't afford to go along
A new study helps solve the puzzle of why the continent’s western glaciers are melting so fast
Multibillion-dollar “climate services” firms are trying to cash in on the financial fear and insecurity prompted by changing weather
The filing will raise concerns that the agency is shifting climate funds to other programs
A climatologist and ice researcher examines the latest trends and data
Drought fueled by global warming could exacerbate food insecurity, particularly in developing countries
Stoking panic and fear creates a false narrative that can overwhelm readers, leading to inaction and hopelessness
Though one of the least resilient counties is New York County, or Manhattan
In a new study, we found that by the end of the century, substantial plant growth could help sequester fossil-fuel emissions—if we protect our forests...
They also bash Greta Thunberg's autism, creating collateral damage for others
Moving away from meat would reduce fertilizer use, cropland and carbon dioxide emissions. Yet it alone will not save the planet
A much-anticipated U.N. report explores the links and feedbacks between climate change and Earth’s land surface
Disabled people and minority communities are disproportionately affected and have the fewest resources to recover from disasters
Even if you don’t accept the science, you’ll need to deal with the consequences
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