Hormone Transforms Fat Cells from Foes to Friends, Rat Study Suggests

Join Our Community of Science Lovers!


On supporting science journalism

If you're enjoying this article, consider supporting our award-winning journalism by subscribing. By purchasing a subscription you are helping to ensure the future of impactful stories about the discoveries and ideas shaping our world today.


Set against the backdrop of an increasingly overweight population, the 1994 discovery of the fat-regulating protein leptin was widely heralded as a boon for obesity research. The hormone continues to be a focus of investigation. Findings published online this week by the Proceedings of the National Academy of Sciences indicate that increasing leptin levels in the body can fundamentally change the nature of fat cells¿from idle storage containers to fat-burning machines.

Roger Unger of the Touchstone Center for Diabetes Research at the University of Texas and his colleagues studied rats injected with the leptin gene. Two weeks after the insertion--which raised the creatures¿ leptin levels to 50 times that of control animals--the researchers determined that their fat cells had changed substantially. "This is the first careful examination of the fat cells after leptin therapy," Unger remarks. "The structure of the cells change from the normal appearance of a fat cell to a very novel cell that¿s really never been seen before." (The image above shows cells from a control rat (left) and those from a leptin-treated animal (right).

The team determined that the change resulted from an increase in activity in the mitochondria, the cell¿s energy-producing organelles. This increase enabled the cells to burn fat and, as a result, the animals lost about 26 percent of their body weight on average. Although current attempts to use leptin to treat obese people are still very experimental, Unger remarks that "the ability to convert fat cells into fat-burning cells may suggest novel therapeutic strategies for obesity."

It’s Time to Stand Up for Science

If you enjoyed this article, I’d like to ask for your support. Scientific American has served as an advocate for science and industry for 180 years, and right now may be the most critical moment in that two-century history.

I’ve been a Scientific American subscriber since I was 12 years old, and it helped shape the way I look at the world. SciAm always educates and delights me, and inspires a sense of awe for our vast, beautiful universe. I hope it does that for you, too.

If you subscribe to Scientific American, you help ensure that our coverage is centered on meaningful research and discovery; that we have the resources to report on the decisions that threaten labs across the U.S.; and that we support both budding and working scientists at a time when the value of science itself too often goes unrecognized.

In return, you get essential news, captivating podcasts, brilliant infographics, can't-miss newsletters, must-watch videos, challenging games, and the science world's best writing and reporting. You can even gift someone a subscription.

There has never been a more important time for us to stand up and show why science matters. I hope you’ll support us in that mission.

Thank you,

David M. Ewalt, Editor in Chief, Scientific American

Subscribe