Cami Ryan (B.Comm, Ph.D.) is a researcher with the College of Agriculture and Bioresources at the University of Saskatchewan in Canada. She has authored books and has published several articles in peer reviewed academic journals on innovation and research management in agriculture. A self-professed 'skeptical optimist' and 'part time mythbuster', Cami hosts a self-titled blog that provides a platform for discourse around current agriculture and food controversies.
Labels and Other “Krafty” Stuff
Genetic engineering of crops and genetically modified (GM) food are hotly debated topics. Since California’s Prop 37 for mandatory labeling of GMOs was defeated in November 2012, more than two dozen states have introduced bills into their legislature that would enact labeling.