In this episode, Siemens Competition in Math, Science & Technology solo winner Isha Himani Jain and team titlist Janelle Schlossberger (who shared the win with Amanda Marinoff) discuss their projects...
In this episode, neuroscientist Michael Gazzaniga talks about neuroscience's impact on legal practice, and The Law and Neuroscience Project, a new MacArthur Foundation effort, which he directs, to delineate the issues surrounding neuroscience and the law...
In this episode, University of Wisconsin-Madison cheese researcher Carol Chen explains the physics, chemistry and biology of cheese. And Scientific American's Christie Nicholson talks about our new web community...
A write-up of my week as a writer not writing
In this episode, Scientific American's David Biello discusses his article on nuclear weaponry in the November issue of the magazine. And Scientific American Mind's Karen Schrock talks about some of the highlights of the Neuroscience 2007 conference that she attended last week in San Diego...
In this episode, University of Wisconsin-Madison public health expert Jonathan Patz talks about the ethical issues raised by climate change--who's causing it and who suffers most from it...
In this episode, journalist Susan Warren, author of the new book Backyard Giants, talks about the art and science involved in the Quixotic quest to grow the world's biggest pumpkins. Plus we'll test your knowledge of some recent science in the news...
In this episode, journalist Jessica Snyder Sachs, author of the new book Good Germs, Bad Germs: Health and Survival in a Bacterial World, talks about the complex relationships between you and the numerous single-celled critters that live on and in you...
In this episode, Scientific American news editor Phil Yam discusses how veterinarians, physicians and multinational food companies need to work together in the global fight against animal-borne infectious diseases; and University of Wisconsin evolutionary biologist Sean Carroll talks about recent research tracking the evolution of yeast genes with specific functions descended from a single, duplicated gene with multiple functions...
Some may cry about cleaning up spilled milk
In this episode, Ig Nobel Prize maven Marc Abrahams discusses this year's crop of "winners." And we'll review the recipients of the 2007 real Nobel Prizes in science. Plus we'll test your knowledge of some recent science in the news...
In this episode, Scientific American editors George Musser and Steven Ashley discuss the special section of the October issue devoted to the future of space exploration. Plus we'll test your knowledge of some recent science in the news...
In this episode, pyschologist Robert Epstein talks about his articles in the upcoming issue of Scientific American Mind, on being fooled by a chatterbot--a computer program designed to make you think you're communicating with a human--and on the spectrum of human sexuality...
In this episode, ethnobotanist Nat Bletter talks about his field and his recent article about the new plant family Simulacraceae--the phony plants. Plus we'll test your knowledge of some recent science in the news...
Some strange science stories of recent vintage
In this episode, award-winning journalist Paul Raeburn talks about his article in the September issue of Scientific American, called "Can Fat Be Fit?" as well as another piece he wrote as a sidebar to a feature, about losing weight and keeping it off...
In this episode New York University's Marion Nestle talks about her article in the September issue of Scientific American, called "Eating Made Simple." Plus, we'll test your knowledge of some recent science in the news...
In this episode, journalist Alan Weisman continues his discussion (started on the June 27th podcast) about his bestselling book "The World Without Us," a massive thought experiment about the aftermath of humanity's sudden disappearance...
In this episode University of North Carolina Chapel Hill nutrition epidemiologist Barry Popkin discusses the growing problem of obesity, even in developing countries that only recently faced hunger as their primary diet challenge...
When the lightbulb above your head is truly incendiary
