
The BBC tech journalist who achieved hot dog eating glory—by hacking AI
BBC tech journalist Thomas Germain’s simple—and hilarious—experiment exposes a serious flaw in common artificial intelligence tools
Sushmita Pathak is a multimedia editor at Scientific American and a producer of Science Quickly. She previously worked at NPR and was a regular contributor to The World from PRX and The Christian Science Monitor. Her science reporting has appeared in WIRED, Science Magazine, Undark, EOS, and more.

The BBC tech journalist who achieved hot dog eating glory—by hacking AI
BBC tech journalist Thomas Germain’s simple—and hilarious—experiment exposes a serious flaw in common artificial intelligence tools

Women’s heart health worsens, NASA announces Artemis update, researchers solve reindeer antler mystery
What a worrying forecast says about women’s heart health, what’s happening with NASA’s Artemis II moon mission and why female reindeer have antlers

We all know ice is slippery. The physics behind it is more complex than you’d think
The reason we slip and slide on ice—a phenomenon central to figure skating, curling and other Winter Olympic events—is a centuries-old physics mystery that may have finally been cracked

Trump guts climate policy, polar vortex disrupts winter, and Olympic ‘Penisgate’ rumors fly
We take a look at President Trump’s decision to reject a landmark climate finding, the cause of an unusual winter in the U.S. and the physics behind a bizarre ski jumping scandal

A kiss is a tender act of love. How it originated remains a mystery
Why the simple act of kissing—which can be traced back 21.5 million years—continues to confound evolutionary biologists

Some people experience an inability to burp. An expert who treats this little-known disorder explains why
For those with retrograde cricopharyngeus dysfunction, daily life can be miserable, with symptoms such as bloating and chest pain. But a simple Botox injection can help

AI illuminates DNA’s ‘dark matter,’ doctors make artificial lungs, and a lipstick vine defies evolution
How a new AI model could help us better understand noncoding DNA, how doctors kept a man alive without lungs for two days, and what a peculiar flower can teach us about evolution

Eat more garlic to smell attractive? The surprising ways diet can shape your body scent
Beneath fancy perfumes and deodorants, our food choices may be quietly shaping our natural scent in unexpected ways

NASA gears up for a historic lunar flyby, AI gives stroke patients hope, and researchers discover the oldest known cave art
What’s on the road to the launch of NASA’s Artemis II, how scientists are using artificial intelligence to help stroke patients speak, and what an Indonesian cave art discovery says about early human migration

Could a smudge of DNA help unlock Leonardo da Vinci’s genius? A forensic scientist explains
Researchers are using cutting‑edge DNA techniques to hunt for genetic evidence in centuries‑old artworks in an effort to better understand the genius of Leonardo da Vinci

EPA’s pollution rule change worries experts, cancer survival hits milestone, and astronauts evacuate the ISS
Why the EPA’s air pollution rule change could make the air dirtier, how cancer survival hit a record-high, and what we know about the first-ever medical evacuation from the International Space Station

How Seed Oils Became Controversial—And What the Science Really Says
A food scientist debunks the vilification of seed oils on social media and explains what research says about them.

Inside the Weight-Loss Drug Revolution: Promises, Pitfalls and a Pharma Arms Race
Behind the hype of GLP-1 medications lies complex science, serious side effects and a pharmaceutical arms race.

Want to Make Your Resolution Stick This Year? Behavioral Science Has the Answers
Behavioral economist Katy Milkman explains why most New Year’s resolutions fail and shares how science-backed strategies can build habits that last.

Fighting Drought and Heat: The Science of Growing Climate-Resilient Christmas Trees
As Christmas trees face mounting challenges from climate change, researchers explore solutions to help ensure that a beloved holiday tradition endures in a warming world.