
This ancient South American kingdom ran on bird poop
Maize farmers in Peru’s Chincha Valley were fertilizing their crops with seabird poop as early as the year 1250

This ancient South American kingdom ran on bird poop
Maize farmers in Peru’s Chincha Valley were fertilizing their crops with seabird poop as early as the year 1250

Too Much Salt in the Soil Is No Problem for These Crops
Halophytes that thrive in increasingly saline soils could help feed people and livestock


Crushed Rocks Could Be the Next Climate Solution
Spreading crushed stone across farm fields could inexpensively pull CO2 from the air while also increasing yields. But it would require a mountain of mining

Let African Communities Manage Their Climate Adaptation Plans
Outside groups often offer their solutions for climate adaptation in Africa. But the best people to manage the climate crisis are the people in those communities themselves. For climate adaptation to succeed in Africa, let communities and local leaders show the way

Can Overpriced Peaches Convince Us That Fukushima Is Safe?
Years after a nuclear disaster wiped out Fukushima’s agriculture, peach growers are banking on Harrods to sell the area’s recovery story

‘Forever’ Pesticides Threaten Worse Environmental Harms Than DDT
A looming and poorly regulated PFAS threat comes from these chemicals’ common use in pesticides on farms nationwide

The Pitfalls of Houseplant Collection
A curator at the New York Botanical Garden explains what we can learn about the past and the present from houseplant trends.

This Climate-Conscious Farming Practice Might Be Backfiring
Scientists say efforts to tame methane in agriculture can spur the output of another greenhouse gas: nitrous oxide

Is It Time for U.S. Farmworkers to Get Bird Flu Shots?
Finland has decided to vaccinate farmworkers against bird flu—and experts say the U.S. should do the same

The Dairy Industry Must Act Faster to Keep H5N1 from Starting a Human Epidemic
H5N1 is running rampant through dairy cows, putting humans at risk of an epidemic

Avocado Farms Aren’t Sustainable Now, but They Could Be
Avocados are marketed as a superfood, but growing them for an expanding world market has turned a rural Mexican state into an unsustainable monoculture

How Bird Flu Caught the Dairy Industry Off Guard
Understanding how avian influenza jumped into cows can help shape the path to stopping the virus’s spread