Graphic Science: A World of Food, Delivered to America's Doorstep
U.S. imports of fruits and vegetables are on the rise—especially avocados from Mexico
This article was originally published with the title "The 5,000-Mile Salad"
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U.S. imports of fruits and vegetables are on the rise—especially avocados from Mexico
This article was originally published with the title "The 5,000-Mile Salad"
